Boiling Point - Fremont, California

Alan Nopala

Buenisimo

T

Tried their lamb hotpot with a vegetarian broth, and I really appreciate the staff accommodating my broth replacement request. The portion was more than enough for one person. A satisfying meal with excellent service!

Denny Liu

You need to join the waitlist first. Quite a number of selections. Drink is too sweet. Currently, the have promotion to buy one and get one for next time if you purchase soup and drink together.

Shirley Wu

I’ve consider BP decent quality in past experiences. This chain was by far the worse. The meat was layers thick all stuck together in the soup AND the appetizer. Very lousy. It was like a meat crepe. Didn’t bother separating them or lack of defrosting or simple bad quality stale meat. Soup flavor (more water down) was also worse than the other chains in LA

Hien P

Boiling Point - 46807 Warm Springs Blvd, Fremont, CA 94539

This was our first visit to Boiling Point, and while the food was enjoyable, the overall experience could have been better.

We were seated right away, which was great. However, we unknowingly chose a wobbly, broken table. Since it was our first time, we expected the staff to guide us through the ordering process or provide a brief introduction. Unfortunately, no one explained that we needed to scan a QR code to access the menu, which led to some initial confusion.

One thing I noticed was that the customer service was lackluster. It would have been helpful if the staff had been more proactive in explaining how the process worked, especially for first-time diners. Additionally, I didn’t like that we had to wait for staff to come and turn off the fire for our pots. At other similar restaurants, customers are usually given control over the heat, which makes the experience more convenient.

Overall, the food is good, and I would recommend this place if you’re simply looking for a meal. However, don’t expect attentive service or a welcoming vibe. The staff only came by when we specifically asked for something, and the atmosphere was underwhelming.

Kimberly Iwamoto

After they opened it in Northern California for a few years, I felt that it was no longer so delicious because of the changes in ingredients and the taste of the dipping sauce.

I tried Fremont again today and was pleasantly surprised to find that it was much better than four years ago. Dipping sauce is much better and more meat now .

$20 for lunch , come with drink , rice or noodle your choice.

Will get this restaurant 3.5 star

Alisa B.

I got the Milk Cream Curry Hot Soup and it was delicious! It had a very flavorful curry broth and a subtle sea salt foam on top. The sliced pork was clumped together, but was overall very tender and soaked up the broth well. The sliced potatoes and the fish balls were my favorite part! FYI: It came with vermicelli noodles already, so I recommend getting the rice as your free side. My cousin got the Korean Bean Paste Soup "medium" and it was really spicy for her, so be careful when you're ordering your spice level!

This is located in the Osaka Marketplace plaza and it was very empty on a Friday night at 7:00 PM. A pretty small location compared to others that I have been to, but overall very clean interior. The staff are a little awkward, but they get the job done. I appreciate that they offered to give us extra soup broth mid-way! Very considerate.

dude thingg

Best hotpot and probably my second favorite restaurant of all time.

I moved to Alaska and love to cook, I've been trying to recreate the tomato beef broth for 4 years, it has this aromatic flavor I can't place for the life of me, almost like a curry but not... I kind of think it might be some kind of artificial tomato flavor or some tomato extract that gives it that flavor.. idk but I hope the owner chef sees this and emails me or something cause I really would like to taste it again!